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What a pleasant surprise – as a Hyatt Visa Card holder, I received an email invitation from Chase to an upcoming culinary event at the Andaz 5th Avenue.
The email says:
Come celebrate the exciting new features of the Hyatt Credit Card at a private culinary and beverage event, offered only to Hyatt Credit Cardmembers.
You and a guest will delight as the Andaz 5th Avenue Apartment 2E is transformed into an outdoor farmer’s market. Meet with local purveyors as they offer individual tastings of the freshest, most flavorful seasonal items including the finest cheeses, meats, produce and wines. Chef Vincent Muraco will serve sophisticated, farm-to-table hors d’oeuvres, along with locally inspired cocktails, while guests engage with culinary experts and special guest, Mary Nolan – Bon Appétit’s chef de cuisine and the host of the Food Network’s Chic & Easy.
This unique and interactive culinary event is inspired by Hyatt’s new food philosophy, Food. Thoughtfully Sourced. Carefully Served., which focuses on sourcing sustainable and responsible food and beverage options that are good for guests, good for the community and good for the planet.
Reward yourself with this exclusive one-of-a-kind culinary experience.
You can bet I RSVP’d immediately! I’m very excited. I love special events such as this. Thank you Chase. Thank you Hyatt.
Did you get a similar invitation? –>
Editorial Note: The opinions expressed here are mine and not provided, reviewed, by any bank, card issuer, or other company unless otherwise stated.